When I first went vegan, I ended up having pasta with tomato sauce, usually without any seasoning, four to five times a week! Whilst there is certainly nothing wrong with eating a favourite dish frequently, sometimes it‘s nice to have a change, and getting...
How about beating those Monday morning blues with some simply amazing breakfast? Wait, you don’t have to step out of the house for this because I am going to share a recipe which can be easily prepared at home and it will be ready within no time. This...
Who wouldn’t enjoy sitting in front of a fireplace at home and sipping on some lovely hot chocolate? Well, we all crave for chocolate, so this time I wanted to share my homemade version of hot chocolate. This recipe is extremely easy to prepare and doesn...
There’s something absolutely spectacular about baking your own food, right? The aroma and satisfaction are much more than any store-bought food. I really wanted to share this vegan homemade pound recipe you’ll so that you all too could enjoy this cake...
Smoothies are a super-nourishing alternative to a sugar-laden dessert. Smoothies’ nutritional value depends on its ingredients. Add-ins like sweeteners, ice-cream, chocolate syrup, canned fruits have an excessive amount of sugar content. Such creamy,...
Margaritas are one of those classic drinks that can put an instant smile on your face. I am a huge fan of mangoes, so I dreamed of using mangoes to make an insanely simple margarita mocktail. This recipe is custom, since I am using a limited number of...
Who doesn’t like donuts? They are perfect as a dessert or a breakfast treat. But many of us think that they are difficult and time consuming to prepare. Not true! I'm here to share a simple vegan chocolate donut recipe that you can have ready in no time...
Baking my own bread is somewhat like a stress buster for me, but since I am mostly running short on time I like finding or experimenting with quick recipes. Today, I tried a cranberry vegan bread recipe. Now instead of using bananas (a natural substitute...
Originally made with paneer or cottage cheese, palak (spinach) paneer is an Indian vegetarian dish that is loved by many, especially by the people who live in the north of India. For the vegan version, people often use tofu instead of cottage cheese,...
Isn’t it a great feeling when you find delicious foods that are vegan even though you’d been avoiding them, thinking that they weren’t? Round up these treats when you’re having a snack attack. 1. Fritos You might think that since they’re baked...
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