Summer is coming soon and so will the usual, hot-temperature meals. To get a start on your meal planning, here is a quick and easy recipe for a refreshing salad that is a success at every pot luck you may attend!

Salad:

Spinach

Sliced strawberries

Sliced kiwis

Vinaigrette:

One cup of olive oil

½ cup of raspberries put through the blender

3 tablespoons of lemon juice

2 tablespoons of real maple syrup

2 tablespoons of natural soy milk

1 pinch of salt

Blend vinaigrette well with a blender. If you don’t like the idea of having raspberry seeds in your salad, blend the raspberries alone first, then pour through a colander.

Guaranteed to impress all those you will share this salad with!

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