The best recipes are often the simplest ones. That is what I have come to discover as a self-professed lazy chef. Last week I was looking for a great brunch idea to serve to guests on Christmas morning and I was in the mood for something sweet but fast...
Seven days ago, I shared on my Instagram reasons why I decided to give up artificial sweeteners for the past four years. Well…I never trusted that I could maintain and stand on such decision for so long because artificial sweeteners were really my f...
Getting enough protein is often cited as a concern by those considering a vegan diet. Protein is traditionally associated with meat and other animal products, so it's unsurprising that people wonder where they will get it from if they go vegan. With...
Protein Packed Potato Salad: Almonds, white pepper, and chives give this spin on classic potato salad a unique and yet crunchy-familiar flavor. Prepare this ahead of time (the recipe is simple and easy) and keep it in a water tight container in the cooler...
If you still have not made plans to escape the dreary winter, now is the time. Chosen by National Geographic traveler as “one of the 100 best worldwide vacations to enrich your life”, the Holistic Holiday at Sea Cruise offers a 100% vegan experience ...
When I first went vegan, I remember experiencing a kind of shift in consciousness. I felt lighter, as though a weight I’d been carrying my whole life had been lifted off my shoulders. Though I’d never been much of an animal lover, I suddenly found myself...
Reading bedtime stories is one of my favorite things to do. Capturing a child’s attention and imagination through vivid stories and beautiful illustrations never gets boring. However, some books paint an unrealistic picture of animal’s lives. If you ...
Language is a wonderful tool, used to communicate thoughts, feelings, wants and needs, which also demonstrates political and ethical mind sets and allows us to break through intercultural barriers, learn from each other and build relationships. So, all...
I am an avid reader but sometimes I do not feel like reading something lengthy. I used to love reading magazines in my pre-vegan days but Cosmopolitan and Food & Wine just do not appeal to me anymore. If you are looking for a quick but inspiring rea...
A vegetarian 'beef' farmer is an unlikely thought but this is exactly what Jay Wilde has been battling his entire working life as a dairy and then 'beef' farmer. Jay has been vegetarian for the last 25 years and he took over his father's farm after...
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