You’d think that in the 21st century we would all have realised that drinking the milk of another species is unnatural, or perhaps just a little bit weird. After all, drinking a mixture of hormones and growth factors that make a little calf grow from...
Autumn is fast approaching and with that comes millions of delicious apples! Near my current home, there is a trail where the ground is literally covered in a thick carpet of apples. Its smells great and all, and sometimes people pick the undamaged...
Who does not love avocadoes? Nowadays, many people understand the health benefits of consuming this delicious and versatile fruit. Even though it is used as a vegetable in many recipes, you can mix it with fruits and sweet spices to give it a nice, dessert...
Making pumpkin puree may be fun for some, but it is also readily available canned for those to wish to save time. If you wish to make your own, look for a "pie pumpkin" or a "sugar pumpkin" (they are the same) rather than the popular jack-o'-lantern...
Some unlikely combinations of flavours are so strange and tasty, like peanut and coffee. I first saw this drink advertised on a massive poster while on vacation in northern Sulawesi. I didn’t have to even think about it. I ordered it, and it was superb...
This drink is an ultimate refresher, and is great for cooling you down in the summer heat. Basil can be used for more than just pesto and is a common juice ingredient in southeast Asia. In fact, basil tea and basil seed juice can be purchased in bottles...
Lemongrass is a great way to make any food or beverage POP! Its gentle citrus flavours enhance both savoury and sweet dishes, making it an important ingredient to keep on hand as often as possible. Spirulina is a green algae that is usually available...
One of the most enjoyable treats in Thailand is a fresh fruit smoothie, which is inexpensive, vegan, made with fresh fruit and a great way to cool down in the strong tropical heat. These smoothies contain salt, which sounds a bit odd at first, but ...
Rice milk is a delicious alternative to the popular soy milk, and making it at home is easy, quick, and is preservative free! Homemade "milk" taste different than the commercially available versions. The flavours are stronger and quite often the milk...
In the Northern Hemisphere, January is the coldest of all winter months. This aggravating fact makes our resolve to be healthier that much harder. I don’t know about you but when the temperature meter drops well below 0ËšF all I’m dreaming about are ...
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