Hello! I am a Canadian who has been living in Bali, Indonesia for the last two years, and am currently back in Toronto where I run a small vegan pop-up restaurant.
Some salads are so beautiful that you want to make them just because they are pretty. If they are also tasty, you have lucked out, and this salad is fortunate enough have a leg in both worlds: beautiful and delicious! So many colors come together...
Making doughnuts at home is surprisingly easy and a lot of fun! My grandmother taught me how to make this quirky recipe which is for a doughnut twist made out of potato. I know it sounds weird, but these little morsels of fried dough are pure heaven...
If you love tofu, you are going to love this recipe! Not only is it easy to prepare, it is also delicious, crunchy and full of flavor. Tofu is remarkably easy to prepare, and it surprises me to hear people say that it isn't. It can be flavored h...
Making your own jam is a very exciting process! You are in charge of fruit contents, sugar contents and thickness, and unlike many store bought jams, you do not have to wonder what the mystery ingredients are. This jam can be made in about 20 mi...
Sometimes two flavors go so well together they seem to be a perfect match. Peanut butter and strawberry jam. Chocolate and caramel. Coconut and corn! If you have tried the last flavor combo I just mentioned, you will understand what I mean. It may ...
Sometimes a vegan recipe can be easier to prepare from scratch than the meat version, and this is one of them. Vegan hot dogs, which I like to call not-dogs, taste EXACTLY like the mysterious tube steak and have a texture that is very similar. We have...
There are some vegan dishes that can fool the most stubborn meat eater, and this is one of them. Vegan smoked salmon not only looks like the real deal, but it tastes EXACTLY like the fanciest lox you remember having once upon your meaty past. As an...
There are some vegan foods which raise eyebrows: vegan bacon, vegan steak and vegan squid to name a few, but how would you react to vegan steak tartar? Most of you have probably never had steak tartar in your meat-eating days, and I don't blame you!...
Dried eggplant jerky is a healthy alternative to potato chips and when making it at home, you know exactly what the contents are. For this recipe, it is best to use a dehydrator if you have one, as the eggplant can be made with no added oils and fats...
What is more heavenly than salted chocolate? Salted caramel chocolate truffles! It is amazing at how easy it is to make truffles, and it just makes me wonder why they are so expensive when sold at a chocolate shop. They are actually quite inexpensive...
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