The Flaming Vegan

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Baked Beans
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Baked Beans

Prep Time: 10 minutes

Cook Time: 2 hours

One of my favorite things to take to cook outs, picnics, back yard get togethers is a pot of baked beans. You can double this recipe for a big turn out.

2- 15oz. cans Navy or Pinto Beans 1 cup green pepper chopped fine 1 cup Yellow onion chopped fine 1/4 cup Turbinado or Organic Sucanat 1/4 cup Molasses 1/4 tsp. each Cinnamon and Nutmeg

*Put Turbinado, Molasses, cinnamon and nutmeg in casserole dish and mix. *Add beans and mix again.

Bake in oven at 325 for 2 hours stirring occasionally.

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  1. Veganara
    Veganara
    Voted. Great recipe! I have only had baked beans from a can before, so I must try making my own, thanks for this.
    1. Eve Sherrill York
      Eve Sherrill York
      It's better with brown sugar but don't tell any vegan I said that. Shh!
  2. Julie Sinclair
    Julie Sinclair
    Wow this looks so good. I love baked beans and will make a pot next time we BBQ here at home. Thanks for sharing this recipe with us and I look forward to trying this soon. Julie
    1. Eve Sherrill York
      Eve Sherrill York
      I love baked beans too. Like them non-vegan better but oh well.
  3. Granny Smith
    Granny Smith
    I adore baked beans and yes vegan brown sugar is actually better in this one Ido have to agree with you on this. Vegan has a raw brown sugar that I love to use in my beans.
    1. Eve Sherrill York
      Eve Sherrill York
      That's for me then. My co-op guy didn't tell me about it. Grrr!
  4. Julie Davis
    Yummy this looks great
    1. Eve Sherrill York
      Eve Sherrill York
      It is if I do say so myself.
  5. Scott Desmond
    WOW looks good
    1. Eve Sherrill York
      Eve Sherrill York
      Thanks.
  6. Jose Rodriguez
    Great recipe and so simple to make
    1. Eve Sherrill York
      Eve Sherrill York
      That to me is what summer cooking is all about. Easy and good.
  7. Leo Vargus
    Yummm voted
    1. Eve Sherrill York
      Eve Sherrill York
      Thanks.

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