The Flaming Vegan

A Vegan and Vegetarian Blogging Extravaganza

Easy DIY Lemonade Shakers
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Easy DIY Lemonade Shakers


  • 3 cups of lemon juice
  • 1 1/2 cups of honey


  1. Heat lemon juice and honey until honey is dissolved.
  2. Cool and chill up to 2 days.
  3. Before serving, combine lemon mixture with 2 1/2 quarts of water.
  4. To serve, ladle into 1 pint canning jars filled with ice, fresh mint and lemon pieces.
  5. Screw on the lids and shake.

Serves 12-16


*Image courtesy Flickr creative commons.



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Leave a Comment

  1. Carolyn
    Vote #2 and welcome to the Flaming Vegan!
    Log in to reply.
    1. shell
      Thank you Carolyn, Take time to enjoy summer with a pint jar full of lemonade. Shell
      Log in to reply.
  2. Virtually Homemade
    Virtually Homemade
    I love lemonade! Sometimes I like adding mint and berries:) I like the idea of making a kind of lemon simple syrup. Voted! Check out my Texas Caviar post and please vote!
    Log in to reply.


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