This is a delicious stir-fried dish, which is great for using up leftover cooked rice, a much better use of it than just throwing it away! In this case it is brown jasmine rice that I am using, but ordinary white rice would probably work just as well...
I love Oriental food, and one of my favourite dishes to cook at home is a stir-fry with noodles. Not just because of its delightful spicy flavour, and because it is relatively healthy, if you don't use too much oil, but also because it is so quick and...
I whipped up this tasty little number for dinner the other evening, which I have christened my Summer Noodle Surprise. We are currently getting a heatwave here in Britain (long overdue, after an Arctic winter which went on for about 6 months!), so it...
One of my favourite vegan dinners is an Oriental-style stir-fry. Not only do they taste awesome and are very satisfying, but they are very quick and easy and relatively healthy (if you don’t use too much oil). Here is one I created recently, and I think...
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