Journalism student in Edinburgh, striving to live cruelty-free.
For me, my diet is entirely down to ethics. Although I am naturally lactose intolerant, I ate meat and eggs for a very, very long time. Eventually, after discovering what animals went through to produce these products, I stopped, and although this was...
AS A pre-teen, my attempts to get into animal rights activism were always stunted by one thing, the fact that I still ate meat and animal product s. My experience of pets, having had dogs, four cats, experience with small rodents, fish and rabbits, had...
FOR ME, the child of a family that originated in Ireland, that had incredibly strong Irish links, I found my transition from the world of meat-eating to veganism to be particularly hard. Not in the sense that I wasn't supported, but in the sense that...
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