Ready to kick start spring by channeling the warm flavors of a summer garden? Me too. This week I splurged on locally grown, ripe, greenhouse tomatoes, perfect avocados, and cilantro, to create this family-friendly vegan tortilla soup. I was partially...
Driftlessvegetarian on The Flaming Vegan
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- Easter Gone Vegan: How to Egg on Tradition Without the Eggs (26 votes)
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- Going Veg in the Midwest: From Casseroles to Quinoa (17 votes)